One of the biggest blessings we received around the time of Jackson's birth was a six week hiatus from cooking. Planning and creating meals is typically a joyful task. At 41 weeks pregnant, cooking becomes a troublesome chore; with a newborn and a toddler, it's nearly impossible. I am so very thankful to our family and church family for giving us that much needed break!
Since I've returned to being the family chef, Pinterest has been utilized quite a bit. There are so many delicious looking recipes to try! My absolute favorite find so far is this banana bread recipe from cleverhousewife.com :
http://cleverhousewife.com/2012/12/gourmet-banana-bread/
This recipe is the closest I've found to my Mimi's banana bread. It is absolutely delicious! One recipe
made two nice sized loafs, which we've been enjoying for three days now. Follow the recipe to a tittle, and you'll have banana bread fit for a king!
Sutton ratings:
Alec: 3/5
Bekah: 5/5
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